Mastering homemade sushi is easier than you think. Follow PriceCheck’s advice, stock up on the basics and you could be blowing your guests away with this, the most popular of Japanese delicacies. All that remains is inviting your nearest and dearest over and impressing the socks off them.
- A how-to book. You’ll need something to guide on your journey towards sushi greatness. PriceCheck has several sushi books to help you get started. They’re also packed with delicious recipes you’ll be dying to try.
- A rice cooker. A lot of sushi is made mostly from rice, so take the hassle out of cooking up big batches by buying a rice cooker. This is a great way to “outsource” the task while you hone your craft as a sushi ninja par excellence.
- Sushi knife. Once you’re on your way to becoming a true sushi ninja it’s time to invest in a good sushi knife that will help you carve up your culinary creations.
- Sushi roller. There’s an art to sushi rolling, but for novices, a sushi roller solves the issue in no time. With PriceCheck you can shop around for a little roller that will make the job so much easier. After all, you know what they say: Work smarter, not harder.
- Sushi platters. The sushi’s done and ready to be enjoyed. Impress your guests by serving it on elegant sushi platters. Style tip: The Japanese are known for their minimalism so when shopping around on PriceCheck for a platter, opt for something simple and graceful. It will make your culinary creations pop even more!
- A sushi kit. If you’re in hurry to get your sushi on, you may want to consider purchasing a full sushi set. You’ll have all the basic equipment you need to start whipping up what will, no doubt, soon become your famous sushi spreads.
